So we're going to the shore this weekend, for an Italian Festival! Can't wait. But since we are all going to be drinking our faces off, I plan on also making a few things ahead of time and taking them with us:
Meatballs. I'm perfecting my recipe. They still aren't as good as "Mary's Balls", my mother-in-law's, but they're getting there.
Lasagna. A vegetarian variety. I've got to start flipping through some of these foodie blogs I've been finding.
Random snacks.
I've just got to get the lasagna taken care of... Off I go!
I can make a mean lasagna (I told it to stop picking on the other kids, but no luck...), but is of the meaty variety. Vegetarian is a bad word in our house.
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